Agricuture Archives - Page 3 of 9 - MSU Innovation Center

MSU ag engineer designing innovative technologies to support specialty crop production

AgBioResearch

EAST LANSING, Mich. — Michigan farmers produce roughly 300 different commodities, cementing Michigan as, “the most diverse agricultural state in the country with a reliable source of water,” an expression attributed to Peter Lemmer, executive vice president and chief legal counsel for GreenStone Farm Credit Services. Among these commodities are specialty crops, including many fruits, vegetables, …


MSU faculty at the heart of Packaging 2.0

College of Agriculture & Natural Resources

The MSU School of Packaging, established within the College of Agriculture and Natural Resources as the first of its kind in 1952, is the largest packaging program in the country, with more than 600 students each year and 10,000 alumni worldwide – graduating 40 percent of all the packaging professionals in the United States. Under the leadership of …


How MSU’s Research Powers Michigan’s Economy And Future

MSU Today

A top global public research university, MSU has built a research enterprise that reaches every part of Michigan, driving the state’s economy and contributing to a stronger, healthier present and future. The chair of Michigan State University’s Department of Civil and Environmental Engineering and an MSU Research Foundation Professor, Savolainen has been a prominent figure in the state’s efforts …


Research published in Nature opens door for advancements in MSU wheat genetics

AgBioResearch

EAST LANSING, Mich. — Research detailing the genome of a wild wheat relative from a team including Michigan State University wheat geneticist Eric Olson has been published in Nature. Olson, an associate professor in the MSU Department of Plant, Soil and Microbial Sciences, helped map out the genomics of Tausch’s goatgrass (Aegilops tauschii), an annual grass species and donor …


MSU’s RedoxBlox Finds Success

The Michigan State University Innovation Center has a success story in RedoxBlox, an innovative company founded by MSU faculty members James Klausner and colleague Jörg Petrasch in 2020. The company went on in 2024 to win the Innovation Center’s Startup of the Year after being transformed from a promising MSU technology into a potentially major …


Apple of my AI: MSU’s improved robotic apple picker

MSU Today

A robotic apple picker developed by Michigan State University slowly rolls through a west Michigan orchard systematically picking apples off the trees thanks to a collaborative partnership with the U.S. Department of Agriculture. Researchers at MSU aim to advance the robot’s functionality compared to previous robotic pickers using artificial intelligence, or AI, to harvest the …


How MSU is bringing shipwrecked seeds back to life

MSU Today

In November 1878, the wooden schooner James R. Bentley set sail from Chicago bound for Buffalo loaded with a large shipment of rye. During the voyage, it encountered heavy seas and gale-force winds and struck a shoal near 40 Mile Point Lighthouse in Lake Huron just north of Rogers City. The damage was severe, and …


MSU awarded one of the NSF’s six Global Centers to solve worldwide food challenges

MSU Today

Michigan State University has been awarded one of six Global Centers through the U.S. National Science Foundation (NSF) and its partner agencies in the U.S., Canada, Finland, Japan, the Republic of Korea or ROK and the United Kingdom. The funding awards were announced today totaling nearly $82 million in the Global Centers competition. “MSU’s International …


MSU researcher receives grant to develop efficient irrigation technology using solar power

AgBioResearch

EAST LANSING, Mich. — A Michigan State University researcher has received a $394,600 grant from the U.S. Department of Agriculture’s (USDA) Natural Resources Conservation Service to develop a solar power-based irrigation technology that improves energy- and water-use efficiency. Younsuk Dong, an assistant professor in the MSU Department of Biosystems and Agricultural Engineering, leads the three-year project. Agriculture …


NSF grant awarded to study what happens when plants “overspend”

MSU-DOE Plant Research Labratory

Researchers Berkley Walker and Hiroshi Maeda have been awarded a total of $1.9 million grant from the National Science Foundation to study how plants compensate when they “overspend” the carbon that they take in during photosynthesis.   Plants make their own food through photosynthesis. They grab carbon dioxide from the atmosphere to make sugars and other compounds, which …


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