After nearly 40 years of managing the Michigan State University Soil and Plant Nutrient Lab, Jon Dahl has distinguished himself as a leading expert on Michigan soils. Dahl received his master’s of science in crop and soil sciences from MSU. He has since analyzed hundreds of thousands of soil samples and given advice on fertility …
Hui Li, a professor in the Michigan State University Department of Plant, Soil and Microbial Sciences, is being honored with the 2023 Environmental Quality Research Award from the American Society of Agronomy (ASA). Li, a world-renowned expert in environmental soil chemistry, and the fate and transport of contaminants in plant-soil-water systems, will be formally recognized …
On his visit to Michigan State University (MSU), Jean-François Soussana signed the formal agreement for a new LIA on the molecular mechanisms involved in plant mineral nutrient adaptation to climate change (IN-COMBI, Inclusive Nutrition: combinatorial nutritional signals drive plant responses to climate change). This delivers on the letter of intent agreed between MSU and INRAE …
A research team led by Michigan State University soil scientist Bruno Basso has received a $1.95 million U.S. Department of Agriculture (USDA) grant to develop and disseminate educational information on soil organic carbon evaluation. The trainings will be geared toward underserved agriculture professionals in Maine, Michigan, Pennsylvania, New York, and Vermont. The project is funded …
Dispatching drones equipped with remote sensing technology in the air and taking smartphone images on the ground, a Michigan State University researcher is helping farmers more quickly predict and quantify tar spot, a disease found in maize crops. “The fungus that causes tar spot likes cool temperatures and wet leaves,” said Addie Thompson, assistant professor …
Newly published research from Michigan State University demonstrates how to evaluate soil carbon stock changes more accurately. This calculation has significant implications on measuring the actual environmental benefits of regenerative agriculture practices and economic consequences through emerging carbon markets. The findings were published in Scientific Reports, a Nature Portfolio journal. The project was led by …
