College of Agriculture and Natural Resources Archives - Page 9 of 13 - MSU Innovation Center

Lansmont Corporation to donate product and package testing technologies to MSU School of Packaging

Lansmont Corporation is investing in packaging durability research and testing by donating some of its technology to the MSU School of Packaging. EAST LANSING, MICH. — Lansmont Corporation, part of the Physical Properties Testers (PPT) Group, is extending its investment in packaging durability testing and research by donating some of their test and measurement technologies to …


The Sensors Helping Farmers Adapt to Extreme Weather

Michigan State University researcher Bruno Basso suggests that advanced plant sensors can provide farmers with real-time data on soil, crops, and weather. However, their uptake remains slow due to high costs and complexity. Furthermore, extreme weather events driven by climate change are decreasing yields. While sensors could and would help farmers adapt to the new …


Breaking It Down: How Thermoplastic Starch Enhances Poly(lactic acid) Biodegradation in Compost─A Comparative Analysis of Reactive Blends

Blending PLA with thermoplastic starch promotes sustainable biodegradation of PLA under mesophilic and thermophilic conditions without creating microplastics. Breaking It Down: How Thermoplastic Starch Enhances Poly(lactic acid) Biodegradation in Compost─A Comparative Analysis of Reactive Blends Pooja C. Mayekar, , Wanwarang Limsukon, Anibal Bher, and Rafael Auras* School of Packaging, Michigan State University, 448 Wilson Road, …


MSU School of Packaging gifted one-of-a-kind packaging collection

EAST LANSING, Mich. — The Michigan State University (MSU) School of Packaging has established new corporate partnerships with Ipsos and Smithers to move, house and curate the NewProductWorks Collection, a “laboratory of innovation” spanning 35 years of packaging history. “The School of Packaging is pleased to accept this one-of-a-kind collection from Ipsos,” said Matthew Daum, Ph.D., director of the MSU School of Packaging …


MSU School of Packaging announces partnership with Trayak, Inc.

The Michigan State University (MSU) School of Packaging (SoP) announces a new partnership with Trayak, Inc. to supply the EcoImpact-COMPASS software licenses for use by SoP faculty, staff, and students. East Lansing, MI — The Michigan State University (MSU) School of Packaging (SoP) is proud to announce a new partnership with Trayak, Inc. to supply the …


Ask the Expert: Grain, oil and the higher cost of food

“Ask the Expert” articles provide information and insights from MSU scientists, researchers and scholars about national and global issues, complex research and general-interest subjects based on their areas of academic expertise and study. They may feature historical information, background, research findings, or offer tips. David Ortega, food economist and associate professor in the Department of …


2023 MTRAC Award Recipients Make Their Mark on Bioeconomy

Funded by the Michigan Strategic Fund through the  Michigan Economic Development Corporation (MEDC), the Michigan Translational Research and Commercialization (MTRAC) Program was established in 2012 in order to accelerate the creation and transfer of new technologies from Michigan’s institutions of higher learning into the commercial market by way of licenses to existing companies or startups. …


Table salt could be the secret ingredient for better recycling

MSU research shows sodium chloride offers a safe, inexpensive and reusable pathway to recovering useful products from plastic waste Muhammad Rabnawaz, an associate professor in Michigan State University’s top-ranked School of Packaging and recent inductee into the National Academy of Inventors, has always believed that the most brilliant solution is also the simplest. That plastic waste belief is …



MSU Researcher receives $2.1 million dollar grant to research drinking water disinfection

https://www.egr.msu.edu/bae/news/msu-researcher-receives-21-million-dollar-grant-research-drinking-water-disinfection

Today, the U.S. Environmental Protection Agency (EPA) announced $8,492,000 in grant funding to four institutions for research on the occurrence and concentration of pathogens and disinfection by-products and the environmental conditions favorable to their growth in drinking water distribution systems. “New strategies for monitoring and controlling contaminants in drinking water will help ensure that science …


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